24/05/2021 13:40

How to Make Thomas Keller Gizdodo

by Aaron Hines

Gizdodo
Gizdodo

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, gizdodo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gizdodo is a simple dish that delivers great flavor with minimal effort. Boiled pieces of gizzard are deeply fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce. Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.

Gizdodo is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Gizdodo is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook gizdodo using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gizdodo:
  1. Prepare 1 kg Gizzard
  2. Get 5 firmly ripe plantain
  3. Make ready 3 fresh tomatoes
  4. Prepare 4 fresh pepper (scotch bonnet)
  5. Prepare 2 seasoning cubes
  6. Take 1 bulb red onion
  7. Prepare 1 tsp curry powder
  8. Get Vegetable oil for frying
  9. Make ready Salt (to taste)
  10. Make ready 2 stalk spring onion

It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together.

Instructions to make Gizdodo:
  1. Wash gizzard add any spice of your choice and set aside, wash plantain and cut in cube add salt and set aside; dice tomatoes, pepper and onion then set aside
  2. Parboil gizzard till tender; drain and set aside; heat up vegetable oil and once its hot, fry plantain and set aside then fry cooked chicken till golden brown
  3. Heat up another pot and once its hot, add vegetable oil from stir in onions then add tomatoes and pepper after a minutes, fry for another 5 to 7 minutes
  4. Add salt, knorr cube and any other spice then stir in fried gizzard and then the fried plantain and mix everything together
  5. Finally add diced spring onions cook for another 2 minutes then remove from heat and serve

If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together. It is a delicious and popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes. Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name.

So that is going to wrap this up with this special food gizdodo recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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