Simple Way to Make Favorite Gizdodo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gizdodo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Gizdodo is a simple dish that delivers great flavor with minimal effort. Boiled pieces of gizzard are deeply fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce. Gizdodo - Aromatic Stewed chicken gizzard and plantains infused with herbs, bell-peppers -easily replace with chicken thighs. Growing up in Africa, we ate every part of the chicken except the bones.

Gizdodo is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Gizdodo is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gizdodo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gizdodo:

1. Make ready 3 Plantain
2. Get 1/2 kg gizzard
3. Get 4 fresh pepper
4. Make ready 1 onion
5. Take 2 green bell pepper
6. Make ready 2 knorr cube
7. Make ready to taste Salt
8. Make ready Canola oil for frying both plantain and gizzard

It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain. Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together.

Instructions to make Gizdodo:

1. Wash and peel plantain; cut into cubes; toss a little salt and set aside; in a frying pan pour in canola oil heat up and fry your plantain
2. Wash and dice gizzard to desired shape; dice pepper, onion and bell pepper then set aside; parboil gizzard and spice with knorr cube, pepper and onions once it’s tender remove from heat and set aside
3. Drain the gizzard from the sauce and deep fry the gizzard once you are done with the plantain and set aside
4. Heat up another frying pan and add a 1/2 cooking spoon of canola oil once it’s hot, add onions and after a minute add pepper
5. Stir and then add salt and knorr then add the plantain and gizzard mix everything together and taste to confirm its to your taste
6. Finally add green bell pepper and stir; then turn off heat and serve

If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is the combination of gizzards, fried plaintains and spicy tomato stew together. It is a delicious and popular dish in Nigerian homes and parties. It is usually served with rice dishes but it also makes. Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name.

So that’s going to wrap this up with this special food gizdodo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!