Steps to Prepare Favorite Sweet Rolls

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Rolls is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet Rolls is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet rolls using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Rolls:

1. Take 1 cup maida
2. Make ready 1/2 cup sugar powder
3. Take 3/4 cup ghee
4. Make ready Few drops kewra water
5. Prepare as required Silver foil for garnishing

Steps to make Sweet Rolls:

1. Heat ghee, simmer the flame. Add maida and roast on low flame till a nice aroma comes out. It usually takes15-20 minutes.
2. When roasted well take out maida in a bowl and let it cool at room temperature.
3. When cool completely add sugar powder and kewra water. Mix well.
4. Spread the mixture on a board and divide it into two halves. Add few drops of green food color to one part.
5. Roll one part into a log, cover with an aluminum foil, roll like a log. Do another part in the same manner.
6. Keep in the fridge for 30 minutes. Take out. Cut into small rolls. Apply silver foil on rolls.
7. Sweet roll is ready to be served.

So that’s going to wrap it up with this exceptional food sweet rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!