Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green bottle gourd kheer. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Bottle gourd kheer is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Green Bottle gourd kheer is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have green bottle gourd kheer using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Bottle gourd kheer:
- Prepare 1 bottle gourd
- Prepare 1.5 liter milk
- Prepare 1 cup heavy cream
- Get 1 cup sugar
- Prepare 1 tsp kewra water
- Make ready Few drops green food color
- Take 1/2 cup ground rice
- Make ready 3 cardamom
Instructions to make Green Bottle gourd kheer:
- Boil milk in wok. Peel and clean bottle gourd shred it. Then add in milk, stir it well then add ground rice. Cook it on low heat.
1. Add cardamom, sugar and few drops of green color. stir it until consistency thick. Add heavy cream and stir it again for few minutes then add kewra water. Off the flame and dish out then garnish it with almonds.
1. Keep it in fridge for an hour and serve it chilled.
So that’s going to wrap this up with this special food green bottle gourd kheer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
