Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shahi tukray. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Shahi tukray is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shahi tukray is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shahi tukray using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shahi tukray:
- Get 4 slices bread
- Make ready 3 TbSp butter
- Take 3 TbSp nuts
- Get 2 pinch elaichi powder
- Prepare 1 TbSp kewra water
- Take 400 ml milk
- Get 250 ml condensed milk
- Take 2 TbSp sweetened condensed milk
- Make ready 3 TbSp sugar
I threw in some rosemary and ground cloves and it truly hit the spot. Check out the Shahi Tukray Recipe in Urdu. Learn how to make best Shahi Tukray Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. A rich bread pudding recipe with dry fruits, flavored with cardamom.
Instructions to make Shahi tukray:
- Cut bread into four pieces apply butter on bread n toast until golden brown
1. Add sugar into milk. boil it now add condensed milk n nuts - Assemble bread in tray n pour milk
- Acc to your taste pour some sweetened condensed milk n nuts
Learn how to make best Shahi Tukray Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. A rich bread pudding recipe with dry fruits, flavored with cardamom. Aunty Sabiha's Shahi Tukray- Saffron Bread Pudding in the Pakistani Manner — Silk Route food memoir by. This dessert has many names like shahi tukray, bread pudding dessert, double ka meetha. Whatever name you use nothing can beat its yummy taste.
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