by Amy King
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, kheer (rice pudding). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kheer is the original rice pudding, which became part of western cuisine through the British. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Learn how to make Indian Rice pudding (One of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating.
Kheer (rice pudding) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kheer (rice pudding) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kheer (rice pudding) using 9 ingredients and 5 steps. Here is how you can achieve that.
Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Rice kheer is one of the easiest traditional Indian desserts you can make! Rich, creamy pudding-like texture and flavored with cardamom and saffron.
Rice kheer is one of the easiest traditional Indian desserts you can make! Rich, creamy pudding-like texture and flavored with cardamom and saffron. A dangerously addictive treat you'll want to make it. "Kheer" in Hindi denotes sweet pudding commonly referring to Rice Pudding. Although there exists myriad varieties, this rice pudding rules the roost. You might even call it the King of the Indian sweet.
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