Steps to Make Thomas Keller Ras Malai

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, ras malai. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ras Malai is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Ras Malai is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have ras malai using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ras Malai:

1. Make ready 100 ml milk
2. Prepare 1/2 cup Water
3. Get 2 tbsp Vinegar
4. Take 3 cups Water for sheera
5. Prepare 1 cup Sugar for sheera
6. Prepare 1 liter Milk for Rabri
7. Get Sugar, as per taste
8. Take 3 Cardamom
9. Take Pistachio as required
10. Make ready Almonds as required
11. Take Kewra essence optional

Instructions to make Ras Malai:

1. Boil milk, wait for 2 minutes to cook down. Add water mixed with vinegar slowly, until it starts curdling.. when its curdled properly, strain it in muslin cloth n wash with water.. tie it up n hang for about 40 minutes so that there will b no water in it.. but moisture should b there.. Don't dry it completely
2. Take it out in a large plate, add semolina n corn flour rub it with the palm of your hands for 10-15 minutes until the crumbs are dissolved n its a smooth dough.
3. Make small balls or shape it according to your desire, add in sheera.
4. Cook them for 10-12 minutes until double in size, take out from sheera n let them cool down.
5. In another pan, cook milk, sugar add cardamom, pistachio n almonds in it, reduce it little..
6. In a dish place them n decorate with some pistachios.. Serve chilled

So that is going to wrap it up with this exceptional food ras malai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!