How to Make Delicious Kheer

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kheer is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Kheer is something which I have loved my whole life. They’re fine and they look wonderful.

Kheer, payasa, payasam or phirni is a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice, although rice may be substituted with one of the following: bulgur wheat, millet. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar. If you've never tried kheer before, it's essentially a milky pudding-like The great thing about kheer is that you can serve it year-round. When the weather is cold, I prefer to.

To begin with this recipe, we have to first prepare a few ingredients. You can have kheer using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kheer:

1. Get 1 litre milk
2. Take 1/4 cup rice
3. Make ready 4 tbsp Sugar
4. Take 2-3 green cardamoms
5. Make ready 2 tbsp Condensed milk
6. Prepare 2-3 burfi
7. Prepare 2 tsp kewra water
8. Get Nuts for garnish

Kheer, a chilled South Asian dessert made from slow-cooked rice, milk, and sugar, much like a rice pudding. It is typically flavoured with saffron, cardamom, raisins, and/or various nuts. Kheer is a very traditional Indian dessert loved by all. Rice Kheer is creamy, rich and a delight for the taste buds.

Steps to make Kheer:

1. In a pot keep mil to boil.
2. Once it starts to simmer add rice,cardamom and let it cook on slow flame until rice soften
3. Add condensed milk,burfi and sugar adjusted accordingly and let it cook on low flame until thickens.
4. Add kewra in end,take out in dish and garnish with nuts of choice.

Kheer is a very traditional Indian dessert loved by all. Rice Kheer is creamy, rich and a delight for the taste buds. Kheers and Phirnis are rich and creamy desserts made by slow-cooking milk till it thickens. Rice kheer is one of the easiest traditional Indian desserts you can make! Rich, creamy pudding-like texture and flavored with cardamom and saffron.

So that’s going to wrap it up for this exceptional food kheer recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!