Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mutton Biryani is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mutton Biryani is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mutton biryani using 29 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Biryani:
- Prepare 1.5 kg Rice (soaked)
- Take 4 Tomatoes
- Take 250 gram yogurt
- Prepare 2 tez patta
- Prepare 1 Bari elaichi
- Prepare 1 tbsp Zeera
- Prepare 4-5 laung
- Make ready 1 cinnamon stick
- Get 9-10 Black pepper
- Take 2 tbsp Red chilli flakes
- Get Salt to taste
- Prepare Mint leaves as required
- Prepare 15-17 Green chilies (for paste)
- Prepare 4 green chilies
- Make ready 1 tbsp Garam Masala
- Make ready 2 tbsp lemon juice
- Take 1/4 cup Ghee
- Take 1 tbsp kewra water
- Take Orange food colour as required
- Prepare 2 tbsp Ginger garlic paste
- Get Mutton Yakhni
- Prepare 1.5 kg mutton with bones
- Make ready 1 medium onion
- Get Water as required
- Make ready 1 tbsp Salt
- Get 12 garlic cloves
- Prepare 1 cinnamon stick
- Take 3 laung
- Make ready 4-5 Kali Mirch
Steps to make Mutton Biryani:
- Sb se phly oil m onions fry kryn. Or phir nikl Lyn.
- Abb iss oil m tez patta, Bari elaichi laung, Kali Mirch or zeera daal Kar 2 se 3 second pakayen.
- Abb mutton yakhni m se mutton nikl kar oil m daal Lyn or stock Chor dyn.
- Abb iss m ginger garlic paste or tomatoes add kryn add kryn.
- NOTE : yogurt m green chillies daal Kar blend kar Lyn isss m add kryn. or red chilli flakes bhi add kryn
- Mix kryn or itna pakayen ke yeh masala oil Chor dein
- Masala oil Chor dein to USS m salt green chillies or mint leaves add kar ke mix kryn.
- Abb iss m Rice add kryn.
- Or lemon juice or mutton stock das Kar mix kryn or cover kar ke itna pakayen ke Pani Thora Kam hojaye.
- Jab Pani Kam hojaye to iss m ghee add kar ke mix kryn or garam masala daal Kar Dum par rakh dyn.
- Jab rice paaak jyn to colour daal dyn or cover kar ke 2 mint ke liye low flame par rakhyn.
- Abb Dum khol dyn or biryani ko mix kryn.
- Biryani ready hy.
- For Mutton Yakhni :
- Sary garam masalay 1 cloth Lyn or USS m bandh Lyn or water mutton onion or garlic daal Kar itna pakayen ke Mutton tender hojaye.
So that’s going to wrap this up with this special food mutton biryani recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
