14/06/2021 08:47

How to Make Thomas Keller Golden Milk

by Dominic Gonzales

Golden Milk
Golden Milk

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, golden milk. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Golden Milk is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Golden Milk is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have golden milk using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Golden Milk:
  1. Prepare 500 gm full cream milk,
  2. Prepare 2 tbsp fresh cream (optional),
  3. Make ready 1 tsp raw turmuric paste or 1 tsp haldi powder,
  4. Prepare 1/4 tsp dalchini powder,
  5. Make ready 1/4 tsp nutmeg powder,
  6. Take 1/4 tsp dry ginger powder,
  7. Take 1/2 tsp Elaichi powder,
  8. Take 1 tbsp sugar or 2 tbsp honey or 2 tbsp any sugar free sweetner,
  9. Make ready 1 drop kewra water,
  10. Take 6 badam chopped,
Instructions to make Golden Milk:
  1. Take a deep bottom pan, add milk, boil it at low flame. Add fresh cream also.
  2. Add haldi paste or powder, keep stirring.
  3. Now add Elaichi powder, dry ginger powder & dalchini powder, stir it.
  4. Add nutmeg powder, keep stirring.
  5. Now add sugar or any other sweetner (only those which can be cooked), stir it nicely.
  6. Add kewra water, mix it well.
  7. Switch off the flame, strain it, keep aside.
  8. Pour in the glass or mason jar, garnish it with chopped badam.
  9. This is one of the best immunity booster.
  10. All cooking has been done on low flame.

So that’s going to wrap this up with this special food golden milk recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Cooking Zone. All Rights Reserved.