Simple Way to Prepare Thomas Keller Loaded taco Skillet

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, loaded taco skillet. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

How to Make Loaded Taco Skillet. Add a little vegetable oil to a skillet and place it over medium heat. Drain well and transfer the cooked meat to a plate and set aside. Add in turkey, chili powder, paprika, garlic, salt, and pepper and cook until no pink remains.

Loaded taco Skillet is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Loaded taco Skillet is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have loaded taco skillet using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Loaded taco Skillet:

1. Take 4 lb ground turkey
2. Prepare 2 cans Mild rotel
3. Prepare 2 packages Koor Spanish rice
4. Get 2 taco seasoning packs
5. Get 1 cup salsa
6. Make ready 2 cans Trappys Black beans
7. Get Serving suggestions:
8. Make ready Tortillas
9. Take Tortilla chips
10. Prepare Corn chips
11. Take Cheese
12. Prepare Salsa
13. Take Sour cream
14. Get Guacamole
15. Get Avacado
16. Make ready Tomatoes
17. Prepare Bed of lettuce

Brown ground beef until fully cooked. I am ALL about meals that make plenty of leftovers. I live on leftovers for lunch. It is just so dang easy.

Steps to make Loaded taco Skillet:

1. Add ground turkey and rotel to skillet until meat is cooked. Turkey usually has a good bit of water content. Toss in taco seasoning. Cook down until liquid is completely cooked out.
2. Cook Spanish rice according to directions. Toss Spanish rice into skillet, beans and remaining ingredients into skillet. Heat completely.
3. Serve as desired and add desired toppings. Ideas in the description and suggestions in ingredients.

I live on leftovers for lunch. It is just so dang easy. It's topped with cheese and really is best when you add guacamole and sour cream. Everything you love about tacos in a low calorie, one-pot meal. This cheesy Taco Skillet with rice is an easy dinner that cooks entirely in one pan!

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