Step-by-Step Guide to Prepare Delicious Cornflakes Fruit Bhel
by John Peterson
Cornflakes Fruit Bhel
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cornflakes fruit bhel. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cornflakes Fruit Bhel is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cornflakes Fruit Bhel is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cornflakes fruit bhel using 29 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cornflakes Fruit Bhel:
Take For Masala Peanuts and cornflakes
Prepare 1/2 cup row peanuts
Get 2 cups Cornflakes
Prepare 2 Tbsp oil
Get As per taste Salt
Make ready 1 Tsp Red chilli powder
Take as requried Instant Tamarind Chutney
Make ready 1 Cup Jaggery
Get 1 cup water
Prepare 2 Tbsp Soaked Tamarind Paste
Take 1 Tbsp grated garlic
Make ready As per taste Salt as per taste
Get 1 Tbsp Red Chilli powder
Get 1 Tbsp Raw Mango Powder
Prepare 1 Tbsp Jeera Powder
Prepare for Toppings for Cornflakes Bhel
Prepare as per need Masala Cornflakes
Get as needed Mein'salad peanuts
Prepare as requried Crushed Puri
Prepare 1/2 cup boiled chopped potatoes
Take 1 small chopped onion
Get 2 Tbsp chopped raw Mango
Make ready 1 Green chill chopped
Get 1 tbsp Chopped coriander leaves
Make ready 1 Tbsp Chopped black fruit grapes
Take 1 Tbsp Chopped Mulberry
Make ready 2-3 Tbsp Tamarind chutney
Get Handful Chopped Coriander leaves
Make ready 2 Tbsp Sev
Steps to make Cornflakes Fruit Bhel:
For Mein'salad Peanuts and Cornflakes. Take a Pan, Heat 2-3 Tbsp of oil, Add peanuts, and shallow fry till golden brown. Add Salt and Red chilli powder at the end so that it does not burn. Remove the peanuts in another bowl. In the same pan, add cornflakes and saute for few seconds till becomes little crispy. Remove in another bowl.
For instant Tamarind Chutney. Take a small pan, add jaggery and water. Saute till jaggery melts. Add Tamarind paste, salt, Raw Mango powder, Red chili powder, crushed garlic, and jeera powder. Bring everything to Boil. Once cool down, it will turn a little thick and shiny!!
For Cornflakes Bhel.Take a mixing bowl, Add all the Cornflakes toppings one by one, and at the end, Add Chutney. Serve with coriander leaves and Sev. You can add your choice of fruits like Pomegranate, Apple, Pear etc.
So that’s going to wrap this up with this special food cornflakes fruit bhel recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!