Recipe of Favorite Tator-tot casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tator-tot casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tator-tot casserole is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tator-tot casserole is something that I have loved my whole life. They’re nice and they look wonderful.

You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best. How to make Cheeseburger Tater tot Casserole. Tex Mex Tater Tot Casserole Recipe Video

To begin with this recipe, we have to first prepare a few ingredients. You can have tator-tot casserole using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tator-tot casserole:

1. Make ready casserole
2. Make ready 1 lb ground beef, browned and drained
3. Take 1 can cream of mushroom soup
4. Take 1 sprinkle garlic salt
5. Get 1 sprinkle chili powder
6. Prepare 1 15 oz can corn, drained
7. Make ready 1 14.5 oz can green beans, drained
8. Make ready 2 cup mexican-style shredded cheese
9. Take 1 bag Tatot tots

While I could've used our homemade versions for chicken and. This tater tot casserole with veggies is a hit in my house…yes, even though there are things like peas, carrots, and green beans lurking inside. I think tater tots just make every food kid-friendly. A lovely twist on the classic casserole, this Mexican Tater Tot Casserole is a mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce.

Instructions to make Tator-tot casserole:

1. Preheat oven 425°.
2. Brown meat, season with garlic salt by sprinkling it lightly on the top layer of meat; drain when completely brown.
3. Pour meat into rectangular, or square, baking dish (I used an 8 x 8), sprinkle top layer of meat with chili powder. (Be generous with it if you like chili powder, otherwise just a few shakes to cover the meat- maybe 1/8 cup worth)
4. Add cream of mushroom soup. Stir all together making it kind of pastey looking. Smooth meat mixture evenly over bottom of dish.
5. Drain corn; sprinkle it on meat in an even layer.
6. Drain green beans and sprinkle on meat and corn.
7. Add a generous layer of cheese (you may or may not use all 2 cups of cheese).
8. Add the tator tots as the top layer. Sprinkle with garlic salt or other desired choice of seasoning (don't make it too salty though).
9. Bake uncovered at 425° for 35-40 minutes or as directed on package of tator tots.

I think tater tots just make every food kid-friendly. A lovely twist on the classic casserole, this Mexican Tater Tot Casserole is a mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce. Tater Tot Casserole is a classic comfort food your family will love! It has a layer of ground beef mixed with a creamy veggie sauce and topped with crispy Tater Tots and melted cheddar cheese. The casserole accompanied venison, lefse and talk of the sugar beet harvest outside.

So that is going to wrap this up for this special food tator-tot casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!