Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy hash brown casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy Hash Brown Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cheesy Hash Brown Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Prepare Potatoes
- Prepare 2 lb Shredded Potatoes
- Make ready 1 tsp Salt
- Make ready 1/2 cup Chopped Onions
- Prepare 12 oz Sour Cream
- Make ready 1/2 cup Butter (melted)
- Get 1 can Cream of Chicken Soup
- Prepare 1 can Cream of Mushroom Soup
- Prepare 2 cup Shredded Cheddar Cheese
- Make ready Topping
- Prepare 2 cup Crushed Corn Flakes
- Get 1/4 cup Butter (melted)
Steps to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
1. Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter. - Bake at 350 for 1 hour
So that’s going to wrap it up with this special food cheesy hash brown casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
