02/06/2021 21:04

Recipe of Thomas Keller Hash Brown Casserole

by Maggie Hill

Hash Brown Casserole
Hash Brown Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hash brown casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hash Brown Casserole is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Hash Brown Casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have hash brown casserole using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hash Brown Casserole:
  1. Make ready 2 can Cream of Potato soup
  2. Take 1 cup sour cream
  3. Make ready 1/2 tsp garlic salt
  4. Prepare 2 lb pkg. frozen hash brown potatoes
  5. Prepare 2 cup shredded cheddar cheese
  6. Get 1/2 cup grated parmesan cheese
Instructions to make Hash Brown Casserole:
  1. Combine soup, sour cream and garlic salt in large bowl
  2. Add potatoes and cheddar cheese. Mix well
  3. Pour into greased 9x13 inch pan and top with parmesan
  4. Bake at 350° for 55 to 60 minutes

So that is going to wrap this up with this exceptional food hash brown casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Cooking Zone. All Rights Reserved.