Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy hash brown bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Hash Brown Bake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Hash Brown Bake is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy hash brown bake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Creamy Hash Brown Bake:
- Take 1 can condensed cream of mushroom soup
- Get 1 can cheddar cheese soup
- Make ready 1 cup sour cream
- Take 1/2 cup butter softened
- Make ready 1/4 cup chopped onion
- Prepare 1/2 tsp salt
- Prepare 1 packages 28 oz frozen hash brown potatoes
- Make ready 3/4 cup crushed potato cjips
Instructions to make Creamy Hash Brown Bake:
- In a large bowl, combine the soups, sour cream, butter,onion and salt. Add potatoes; mix well.
- Pour into a greased 13 in by 9 in by 2 in baking dish. Sprinkle with potato chips. Bake, uncovered, at 350°F for 55-60 minutes or u.til potatoes are tender.
So that is going to wrap this up with this exceptional food creamy hash brown bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
