19/06/2021 02:56

Simple Way to Prepare Eric Ripert JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA

by Alta Gutierrez

JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA
JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, jon’s green split peas soup with feta cheese and bacon bruscheta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

The green split peas, I like to leave them soaking in cold water the night before. Place the bacon in a cooking sheet pan and cook in the oven until Put the baking pan back in the oven and toast the top until golden brown. Serve the soup with the bruschetta and bacon chips. Jon's green split peas soup with feta cheese and bacon bruscheta.

JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook jon’s green split peas soup with feta cheese and bacon bruscheta using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA:
  1. Get 1 lb. dry split green peas
  2. Prepare 4 smoked bacon slices
  3. Get 2 tbsp. bacon fat
  4. Prepare 2 garlic cloves, minced
  5. Prepare 1 cup onions, small diced
  6. Get 2/3 cup carrot, small diced
  7. Make ready 2/3 cup celery, small diced
  8. Get 1 tsp. fresh thyme leaves
  9. Take 1 tsp. fresh oregano, chopped
  10. Get 1 tbsp. basil leaves cut in strips
  11. Take 1 chicken cube chicken bouillon
  12. Get 1 tsp. salt
  13. Make ready 1/4 tsp. ground black pepper
  14. Get 8 cups pork stock, chicken stock or water
  15. Prepare feta cheese bruscheta
  16. Get 12 baguette bread slices
  17. Prepare 1/4 cup olive oil
  18. Take 2 garlic cloves, minced
  19. Take 2 smoked bacon slices cooked and diced
  20. Take 2/3 cup feta cheese, small diced
  21. Take 2 tsp. chopped oregano
  22. Get 1/4 cup grated parmesan cheese
  23. Make ready 1/2 tsp. paprika powder

Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather. Split pea soup is my favorite and probably the easiest (other than potato soup) to make.

Steps to make JON’S GREEN SPLIT PEAS SOUP WITH FETA CHEESE AND BACON BRUSCHETA:
  1. The green split peas, I like to leave them soaking in cold water the night before. Next day drain the water. - Place the bacon in a cooking sheet pan and cook in the oven until crispy. Remove the bacon, make bacon chips and set aside. - Pour the bacon fat in large pot. Add and sauté onion and garlic together.
  2. Add celery and carrot, cover and let it sweat for a few minutes. - Incorporate the water or stock, bring it to a boil, lower the flame and slowly cook for about 45 minutes until peas are soft. - Once the peas are soft purée them using an immersion blender.
  3. Add fresh herbs and cook for 5 minutes more.
  4. FETA CHEESE BRUSCHETA - Place the bread slices in a baking sheet pan and brush them with the olive oil. - Place the sheet pan in the oven and lightly brown the top. - In a bowl mix the garlic, bacon, feta cheese and oregano.
  5. Cover bread slices with the feta cheese mix. Mix parmesan cheese with paprika and sprinkle on top. - Put the baking pan back in the oven and toast the top until golden brown.
  6. Serve the soup with the bruschetta and bacon chips.

It's easy to make and perfect for the cold weather. Split pea soup is my favorite and probably the easiest (other than potato soup) to make. Reading the questions makes me laugh. Split pea soup is my favorite and probably the easiest (other A pork roast will also do, and if there is not enough meat, you can ad bacon (Doerrfleisch), ham, or sausages. Pickled shallots and goat cheese add tangy notes to this comforting split pea soup.

So that is going to wrap this up for this special food jon’s green split peas soup with feta cheese and bacon bruscheta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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