Step-by-Step Guide to Make Eric Ripert Ham and Potato Soup
by Lucille Reeves
Ham and Potato Soup
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham and potato soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham and Potato Soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Ham and Potato Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ham and potato soup using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ham and Potato Soup:
Prepare 10-12 lbs ham
Make ready 1 whole onion, peeled
Prepare 2 bay leaves
Get 2 cups chopped onion
Take 2 lbs carrots sliced
Take 8 stalks celery sliced
Prepare 5 lbs red potatoes (1.5 in cubes, NOT peeled)
Get 2 cups 2% milk
Prepare 1 1/2 tsp garlic powder
Prepare 1 tsp onion powder
Prepare 1 tsp paprika
Make ready 1 tbs dried parsley
Get 1 tbs real horseradish
Get Rough
Take 1 1/2 sticks butter
Prepare 2 cups flour
Instructions to make Ham and Potato Soup:
Preheat oven to 325 degrees. Cook ham for 1.5-2 hours. Let stand 30 minutes. Slice ham best you can leaving about 2 cups of meat on the bone.
Place bone in a large stock pot, add in enough water until it covers the bone. Add 1 whole onion and 2 bay leaves. Bring to a boil. Simmer for 1.5 hours.
Take out ham bone and whole onion. Add in chopped onions, sliced carrots, and sliced celery. Simmer for 25 minutes.
Add in potatoes, simmer for 35 minutes or until potatoes are fork tender. To help break up potatoes smash is the back of a large spoon or whisk.
Add in milk, garlic powder, onion powder, paprika, parsley, and real horseradish.
In a small sauce pan melt butter on medium high heat. Add in flour and stir constantly until consistency of wet sand.
Once the soup comes back to a low boil, whisk in rough. Mix occasionally for the next 10 minutes and enjoy!
So that is going to wrap it up with this special food ham and potato soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!